Handmade Dumplings – Houston is a hands-on cooking class that teaches participants how to create traditional Asian dumplings from scratch. During the workshop, guests learn essential kitchen techniques such as preparing flavorful fillings, refining knife skills, and folding dumpling wrappers into classic shapes like mandu, gyoza, and shumai. Participants are guided step-by-step by an experienced instructor and then cook their dumplings using methods like boiling and pan-frying.
