Stewart's Wild Game, located in Winnie, Texas, is a family-owned and operated wild game processing business. They process deer, elk, feral hogs, and various exotic animals, ensuring temperature monitoring in their butchering facilities to minimize bacterial growth and maintain meat freshness. The company vacuum seals all meat to preserve flavor and extend product freshness and offers free one-on-one consultations to meet customer needs. Stewart's Wild Game manufactures deer sausage with a 50/50 mix of deer and pork for optimal flavor. The business started in 1998 as Zummo's Deer Processing, operating under that name for 18 years, before transitioning to Stewart's Wild Game Processing LLC in 2015. They support organizations such as Wounded Warriors, Hunt For Hearts, law enforcement, and local churches.
