Chisholm Cattle Company, located in Wimberley in Central Texas, specializes in breeding top-quality full-blood Wagyu cattle, including both Black and Red strains, since 2007. They offer heifers, bulls, semen, and embryos to ranchers wishing to start or expand a Wagyu breeding program. Their herd is raised on native coastal pastures with low-stress handling and genetic testing to ensure marbling, temperament, and maternal traits. They emphasize transparency and customer education while supplying natural, grass-fed Wagyu cuts by the quarter share directly to Central Texas families. Chisholm Cattle prioritizes animal health, ecological grazing, and a balance of traditional ranch values with modern best practices.
